Prawns in kataifi pasta with yogurt sauce
Sea meatballs with curry mayonnaise
Crispy polenta waffle with cod creamed the ancient way
Crostone, mountain butter and Cetara anchovies
Octopus cooked at low temperature, potatoes and taggiasca olives
Seared squid on cannellini cream and sweet paprika
Soft egg, peas cream, parmesan fondue and croutton
Seafood Scialatielli
Spaghetti with clams
Medallion of our production stuffed with cod and fresh tomatoes
Risotto with porcini mushrooms
Cavity soup, escarola and meatballs
Tagliolini with white sausage ragù.
Gnocchi home made With pumpkin Cream And scampi.
Pasta With Tomatoes
Fried Chicken Chops
Fried Chips
Pizza Sausages And Chips
Mixed Fried Fish
Luciana Fresh Octopus
Peppered Mussels Or With Sauce
Cod cooked at low temperature with escarole, pine nuts and raisins
Baked Seabream with potatoes and tomatoes
Funghi porcini fritti con fonduta di Parmigiano
Antonietta’s Parmigiana
Tomino, Colonnata lard, honey and walnuts
Fried Chips
Fresh Salad
Grilled pumpkin
Escarole cooked in a pan
Pomodoro pelato Cirio Alta Cucina, Bocconcino DOP, olio Evo pugliese, basilico
Tomato, Bocconcino Mozzarella DOP, Olive Oil, Basil
Pomodoro pelato Cirio Alta Cucina, Mozzarella di Bufala DOP, olio Evo pugliese, basilico
Tomato, Bufala Mozzarella DOP, Olive Oil, Basil
Pomodoro pelato Cirio Alta Cucina, Mozzarella Fior di Latte DOP, Alici di Cetara, Olive nere di Gaeta, Origano, Olio EVO pugliese, Basilico
Tomato, Mozzarella Fior Di Latte DOP, Anchovies, Black Olives, Oregano, Olive Oil, Basil
Mozzarella Fior di Latte DOP, Scarola stufata con pinoli, acciughe, olive
Mozzarella Fior Di Latte DOP, Stewed escarole with pine nuts, anchovies, olives
Pomodoro pelato Cirio Alta Cucina, Burrata, Pomodori Secchi, Olio EVO Pugliese, Basilico
Tomato, Burrata, Sun-Dried Tomatoes, Olive Oil, Basil
Pomodoro pelato Cirio Alta Cucina, Mozzarella Fior di Latte DOP, Spianata Piccante Calabrese, Gorgonzola Baruffaldi, Olio EVO Pugliese, Basilico
Tomato, Mozzarella Fior Di Latte DOP, Spicy Salami, Baruffaldi’s Blue Cheese, Olive Oil, Basil
Pomodoro pelato Cirio Alta Cucina, Mozzarella Fior di Latte DOP, Zucchine, Melanzane, Peperoni, Olio EVO pugliese, Basilico
Tomato, Mozzarella Fior Di Latte DOP, Zucchini, Eggplants, Pepperoni, Olive Oil, Basil
Bocconcino DOP, Tonno Sott’Olio di Cetara, Cipolla di Breme, Zeste di Limone
Bocconcino Mozzarella DOP, Tuna in Olive Oil, Red Onions, Lemon Zest
Bocconcino DOP, Funghi Porcini, Lardo di Colonnata, Olio EVO Pugliese, Basilico
Zucchini Cream, Mozzarella Fior Di Latte DOP, Fried Zucchini, Mint, Caciocavallo Cheese Flakes, Smoked Salmon, Olive Oil, Basil
Pomodoro pelato Cirio Alta Cucina, Burrata, Prosciutto Crudo, Pomodori Secchi, Olio EVO Pugliese, Basilico
Tomato, Burrata, Sun-Dried Tomatoes, Parma Raw Ham, Olive Oil, Basil
Pomodorini Rossi e Gialli, Stracciatella, Olio EVO Pugliese, Basilico
Red and Yellow Cherry Tomatoes, Stracciatella Cheese, Olive Oil, Basil
Pomodorini Rossi e Gialli, Salsiccia e Friarielli
Red and yellow cherry tomatoes, sausage and friarielli
Sorbet
Pear cooked in red wine with fior di latte ice cream
Catalan Cream
Marechiaro’s Bonet
Classic Tiramisù
Sbrisolona Cake With Peaches And Amaretto Liqueur
Water
Espresso Coffee
Coca Cola, Sprite, Fanta, The Pesca e Limone
Liqueurs
Covered
Ichnusa Beer 33cl
Ichnusa Beer 66cl
Messina Beer
Gilac Craft Beer 33cl
Gilac Craft Beer 75cl